WELCOME TO SAMPANMAN

We chose “Kelong” as our slogan to mark our evolution into an all-day Halal-certified dining destination — from vibrant lunches to laid-back afternoon teas and lively seafood dinners.

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A kelong isn’t just a fishing structure — it’s a way of life. It stands for fresh catch, slow moments, and communal living. Just like how the tide flows from morning to night, our menu flows through the day, inspired by local flavors and nostalgic touches that evoke Southeast Asia’s coastal charm.

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At lunch, we serve hearty, familiar dishes in Tingkat-style tiffin carriers, bringing a sense of homely comfort and throwback flair. In the afternoon, we invite guests to unwind over Teh Tarik and traditional snacks — because a true kelong isn’t just about food, it’s about slowing down and connecting.

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As the sun sets, the aroma from our Sampan griller takes over — smoking fresh seafood the way it’s done over charcoal fires on old fishing boats. Our dinner experience is built for sharing, filled with bold, spicy, and buttery seafood dishes that celebrate the bounty of the sea.

 

Whether you’re in for a midday break or a full evening feast, our “Kelong” is a place to gather, graze, and go slow, all day long.